WordReference Random House Unabridged Dictionary of American English © 2025
French′ pas′try, 
  1. Foodfine, rich, or fancy dessert pastry, esp. made from puff paste and filled with cream or fruit preparations.
  • 1920–25

'French pastry' also found in these entries (note: many are not synonyms or translations):
madeleine - patisserie

Forum discussions with the word(s) "French pastry" in the title:


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